WWBridge overview of the TR CU 015 (Grain products). Main requirements, products, procedure and timing to get EAC
Soft wheat, hard wheat, rye, barley, oat, corn, millet, rice, buckwheat, sorghum, triticale, peas, lentil, chin, chick-pea, beans, soybean, mash, lupine, broad beans, vetch, sunflower, safflower, rapeseed, cottonseed, flax, peanuts, sesame, mustard
All these products are to be certified according to the Technical Regulation of the Eurasian Economic Union "On safety of grain" (TR EAEU 015/2011). Additional Regulations include the Technical Regulation of the Eurasian Economic Union "On safety of food products" (TR EAEU 021/2011) , and the Technical Regulation of the Eurasian Economic Union "Food products in terms of their labeling" (TR EAEU 022/2011).
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